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We hope you got insight from reading it, now let's go back to beef and barley soup recipe. To make beef and barley soup you only need 12 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Beef and Barley Soup:
- Use 1 lb of beef (any steak will do).
- Take 1 c of uncooked barley.
- Provide 5 of medium potatoes.
- Take 3-4 of carrots.
- Take 1 of medium onion.
- Use 2 tbsp of minced garlic.
- You need 7-8 cups of beef broth ( can be replaced with bullion and water).
- Get 1 tsp of parsley.
- You need 1 tsp of celery seed.
- Take 1/2 tsp of pepper.
- Get to taste of salt.
- Take 2 tbsp of butter (optional).
Steps to make Beef and Barley Soup:
- Prepare steak by cutting into 1/2 inch pieces..
- Prepare vegetables by cutting into 1/2 inch pieces..
- Add all ingredients together in a large pot. Bring to a boil and then reduce heat to just below medium heat. Allow soup to simmer for 30-45 minutes or until vegetables are tender..
- Optional cooking method: combine all ingredients in a crock pot and cook on low for 5-6 hours or on high for 3-4 hours. Meat will be more tender using this method..
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