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Before you jump to Guacamole dip recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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We hope you got insight from reading it, now let's go back to guacamole dip recipe. You can cook guacamole dip using 8 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to prepare Guacamole dip:
- Provide 2 of Avocados.
- Get 1 1/2 of Serrano pepper.
- Get 1/3 of onion.
- Take 2 of roma tomatoes.
- Get 1 tbsp of crushed sea salt.
- Get 1 tbsp of picanta sauce.
- Provide 1 tbsp of lime/lemon juuce.
- Take 1/4 cup of (optional) cilanto leaves only.
Instructions to make Guacamole dip:
- Cut avocado in half long ways moving around the seed.
- Remove seed and scoop out avocado meat into a small mixing bowl.
- Using a fork smash up the meat of the avocado I prefer using a fork so I have control over consistency.
- Carefully skin both roma tomatoes and slice into small pieces and add to mixture.
- Slice serrano pepper into small pieces an ad to mixture.
- Slice onion into small pieces and add to mixture.
- Add tablespoon of salsa to mixture. I generally use pace picante sauce medium.
- If using the optional cilantro leaves add now to the mixture.
- Add lime or lemon juice, I prefer lime.
- Add salt and mix up the entire bowl.
- Chill and then serve.
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