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We hope you got insight from reading it, now let's go back to baked scotch eggs recipe. To make baked scotch eggs you only need 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Baked Scotch Eggs:
- Get of hard-boiled eggs.
- Use of MEAT MIXTURE m.
- Get of ham, minced.
- You need of ground pork sausage.
- Prepare of paprika.
- Get of dried sage.
- Take of dried marjoram.
- Take of ground cloves.
- Use of chili powder.
- Use of salt and pepper.
- Use of BREADING b.
- Use of ground pork rinds.
- You need of ground flax seed.
- Provide of salt and pepper.
- Use of grated Parmesan cheese, optional.
Steps to make Baked Scotch Eggs:
- Preheat oven to 350°F. Line baking sheet with parchment paper..
- In a bowl, combine meat mixture ingredients. Divide into four portions and flatten into patties. Wrap a patty around each egg and seal closed..
- In another bowl, combine breading ingredients. Roll meat-wrapped eggs in breading mixture until thoroughly coated. Transfer to baking sheet..
- Bake about 25 min. Serve hot with mayo, mustard, Ketchup or BBQ sauce..
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