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We hope you got insight from reading it, now let's go back to my roast mint & corriander lamb recipe. You can have my roast mint & corriander lamb using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook My Roast mint & Corriander Lamb:
- Provide 1 of Leg Lamb.
- You need 1 tbls of Oliver oil.
- You need 1 tsp of mint sauce.
- You need 1 tsp of Dried Corriander.
Steps to make My Roast mint & Corriander Lamb:
- Rub the leg with olive oil all over. Then add the mint sauce all over the top then sprinkle the Corriander all over a little Salt and pepper.leave to marinate for 6 hours..
- Add to the preheated oven 160°C for 1 + 1/2 Hour.
- Enjoy with any veg..
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