Recipe: Delish Beef, Mushroom & Barley Soup

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Beef, Mushroom & Barley Soup

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We hope you got insight from reading it, now let's go back to beef, mushroom & barley soup recipe. You can have beef, mushroom & barley soup using 9 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to prepare Beef, Mushroom & Barley Soup:

  1. You need 1 tbsp of of olive oil.
  2. Take 1 of beef shortribs.
  3. Provide 1 lb of of mushrooms, sliced.
  4. Get 1 of salt & pepper to taste.
  5. Take 2 of whole carrots cut in half.
  6. Prepare 1 of whole unpeeled large onion.
  7. Provide 2 of ribs of celery, cut in half, with leaves on.
  8. Provide 1 tbsp of fresh thyme.
  9. Get 2 cup of barley.

Instructions to make Beef, Mushroom & Barley Soup:

  1. Heat olive oil in a stock pot, add beef brown on all sides. Season with salt & pepper..
  2. Add mushrooms, carrots, celery & onion, add broth, season with salt & pepper, add thyme..
  3. Bring to boil, then turn down heat to medium low. Cook until beef ribs are cooked..
  4. Add barley cook until tender..
  5. Reason with salt & pepper if needed..
  6. Enjoy..
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