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We hope you got benefit from reading it, now let's go back to baked fish in leaves (mackeral/pearl spot/ any other similar fish) recipe. You can cook baked fish in leaves (mackeral/pearl spot/ any other similar fish) using 11 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Baked fish in leaves (Mackeral/Pearl spot/ Any other similar fish):
- Get 4 - 5 of Mackeral.
- Use 50 Millilitres of Vinegar.
- You need 5 of Tomato.
- Use 3 of Onions Big.
- Take 50 Grams of onion Small.
- You need 3 - 4 of Green chilli.
- You need 1 of Ginger garlic paste.
- Take 4 Tablespoons of Salt.
- Provide 2 Tablespoons of Chilly powder.
- Get 2 Teaspoons of Coconut oil.
- Prepare 5 of banana leaves Pieces of.
Steps to make Baked fish in leaves (Mackeral/Pearl spot/ Any other similar fish):
- Mix ginger garlic paste, salt (depending on taste), chilli powder (2-3 tea spoon), (1 table spoon) oil and (2 tea spoon) vinegar. Keep the paste ready..
- Cut the vegetables and pour vinegar and mix it well. Don't forget to add green chilli..
- Clean the fish properly and clear the inner portion properly. Apply the paste (in step 1) on it. Allow it to soak into the flesh..
- Fill the mix in step 2 to the inner portion..
- Take each fish and cover it is banana leaf. Take a pan and pour little oil and keep the covered fish. Close the pan with a lid. Heat it in medium flame. Bake it both sides..
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