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We hope you got benefit from reading it, now let's go back to simple egg frittata italian breakfast brunch recipe. You can cook simple egg frittata italian breakfast brunch using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Simple Egg Frittata Italian breakfast Brunch:
- Get 5 of eggs.
- Provide 1 of big White/Yellow onions.
- Take Handful of baby spinach.
- Use 4-5 of cherry tomatoes.
- Use 1 tsp of chilli flakes.
- Provide 1 tsp of crushed pepper.
- Get 4 tbsp of crumbled feta cheese.
- Use to taste of Salt.
- Use 1-2 tbsp of olive oil.
Instructions to make Simple Egg Frittata Italian breakfast Brunch:
- In bowl whisk 5 eggs,salt,chilli flakes,pepper untill everything is well mixed..
- Heat either a cast iron pan or a non-stick skillet pan over medium. Add olive oil and saute onions and spinach for a minute and pour the beaten eggs to it..
- Capsicum, Broccoli or any other veggies can be added. I have used what I had handy..
- When it's half cooked add feta cheese and halved cherry tomatoes. Cover it with lid and over medium flame for about 10 mins..
- The same can be done by baking as well. By heating oven to 400 degree and bake the eggs for 10 to 15 mins. I made the frittata in stove top..
- Enjoy the simple yet delicious egg frittata,which can be served hot with brown bread or any other bread of your choice..
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