How to Cook Scrummy Baked fishroll

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Baked fishroll

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We hope you got insight from reading it, now let's go back to baked fishroll recipe. You can have baked fishroll using 23 ingredients and 13 steps. Here is how you achieve that.

The ingredients needed to cook Baked fishroll:

  1. Use 3 cups of flour.
  2. You need 1/2 cup of cold butter.
  3. Prepare 1 tbspn of sugar.
  4. Prepare 1 tbspn of baking powder.
  5. Take 1 of egg.
  6. Use 1 of tspn salt.
  7. You need of Cold water.
  8. Provide of Fish filling.
  9. Prepare 4 of medium sized mackerel fish/ice fish.
  10. Take 1 of big onion chopped.
  11. Prepare 12 of garlic chopped.
  12. Get of Handfull spring onion.
  13. Provide 10 of scotch bonnet pepper blended.
  14. Provide 1/2 of tspn oregano.
  15. You need 1/2 of tspn ginger.
  16. Prepare 1/2 of turmeric.
  17. Take 1/2 of tspn cumin and coriander powder.
  18. Take 1/8 of tspn cinnamon powder.
  19. Provide 1/2 of tspn black and white pepper.
  20. Get 1 of onga classic.
  21. You need 4 of seasoning cube.
  22. Take 1/2 of tspn thyme and rosemary.
  23. Prepare 1 of little oil.

Steps to make Baked fishroll:

  1. Here are all you need,start by adding oil into a sauce pan,add in onion and chopped garlic,pepper stir fry till soft.
  2. Add in your shredded either cooked or fried fish(mins is fried), stir fry it in for 3 min then add all your spices and seasonings.
  3. Stir fry for good 3 mins,taste to ensure all is okay then add spring onion,stir for 1 mins and turn off heat.and it is ready.
  4. For our dough,start by adding the ingredients and mix.
  5. Then your butter and mix till crumbly then add in your egg.
  6. Mix well,till when you squeezed it in your hands it holds together,then gradually add cold water to form a soft dough.allow it to rest for 5mins.
  7. Now your dough and fill in is ready,divide dough into 4,take 1 and roll it out flat,divide the flattened dough into 2 and add in your fish filling like shown.
  8. Fold like this,and brush the edges with water or egg,and continue folding,till well folded like this.
  9. Cut edges,and cut each rolled dough into you prepared pieces,greased pan with baking spray or butter.
  10. Arrange them and use a fork to make hole,brush with egg and bake at 200F pre-heated oven for 15-20mins u can use sesame seeds and black seeds to make it more attractive.
  11. And alhamdulillah it is ready😍.
  12. Enjoy..
  13. P.s if u dont have spices like i mentioned above use the ones you have, but make sure u use ginger and garlic..

If you find this Baked fishroll recipe useful please share it to your close friends or family, thank you and good luck.

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